Season the chops with salt and pepper and sear them in a hot pan for just under 2 minutes on each side, then transfer them to an ovenproof dish. Briefly sauté the mushrooms, peppers, onion slices and garlic cut into strips with 1 tablespoon of oil in the pan, pour over the white wine and … Read more
For the buttermilk mousse with strawberries and nut pesto, first soak the gelatin in cold water. Wash the lemon in hot water and pat dry. Grate the zest and squeeze out the juice. Heat the lemon juice with the liqueur, add the squeezed gelatin and stir until dissolved. Remove from the heat, stir in the … Read more
For the coconut-passion fruit parfait, slowly melt the dark chocolate over a bain-marie, and over a second bain-marie, beat the granulated sugar with the egg yolks using a hand mixer. Once the chocolate has melted, add it to the egg-sugar mixture and stir in the passion fruit syrup and the passion fruit pulp. Line 4 … Read more
Preheat the oven to 250°C for the baked potato on cabbage. Grease the baking dish with margarine. Cut potato into flakes, peel garlic and chop coarsely. Put together in a bowl and mix with salt, pepper and peanut oil. Wash cabbage leaves whole and place a layer in the baking dish. Sprinkle with salt, nutmeg … Read more
Remove the peel from the potatoes. Wash, cut into small cubes and place in a saucepan with a quarter liter of water and a pinch of salt. Bring the water to the boil and cook the potatoes over a low heat with the lid on for 15 to 20 minutes until tender. In the meantime, … Read more
For the sauerkraut-paprika soup, cut away larger pieces of fat from the meat. Peel and chop the onion. Cut the sauerkraut into small pieces. Heat the clarified butter in a large saucepan. Add the meat and brown lightly on all sides. Season with salt and pepper. Add the onion and sauté until translucent. Stir in … Read more
For the sun in a glass, peel the mango and cut the flesh into pieces. Peel the papaya, cut in half and scrape out the seeds with a tablespoon. Cut the flesh into pieces. Press papaya and mango pieces to juice (use juicer). Chop cowslip and pansy flowers and mix into fruit juice. Season the … Read more
In a saucepan, sauté the bacon cubes in butter. Finely chop the freshly picked wild plants and mix them with the pressed garlic cloves into the bacon. Dust lightly with flour and extinguish in equal parts with soup and milk, season with salt and season with pepper. Coarsely grate the potatoes and add them. When … Read more
For the pile, soak the raisins in rum for at least an hour beforehand. Cut the Striezel into small cubes (1 cm). Mix the whipped cream with the powdered sugar, then mix the remaining ingredients together. Butter a gratin dish and pour the mixture into it. Bake in the oven at a moderate temperature (160 … Read more
A great cake recipe for any occasion: Beat vanilla sugar, egg yolks, sugar and rum until creamy. Add the stiffly beaten egg whites. Mix the remaining ingredients together and fold in. Pour into a springform pan lined with baking paper and bake in a heated oven for about 70 minutes on the lowest shelf at … Read more