Cover tree nuts with water and gently roll for five minutes until soft. Remove and rub dry well with kitchen roll.
Place in a frying pan. Sprinkle with sugar. Drizzle oil over them. Roast until crispy and season to taste.
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Cover tree nuts with water and gently roll for five minutes until soft. Remove and rub dry well with kitchen roll.
Place in a frying pan. Sprinkle with sugar. Drizzle oil over them. Roast until crispy and season to taste.