Light Ladies Punch




Rating: 3.3043 / 5.00 (23 Votes)


Total time: 1 hour

Servings: 8.0 (servings)

Ingredients:









Instructions:

For the light ladies’ punch, squeeze the juice of 2 oranges into the boiling hot tea, add orange peel and let it steep cold, covered.

Heat the tea with sugar, rum and maraschino until boiling (no longer boiling) and serve the light ladies punch hot.

Preparation Tip:

Light ladies punch is - as the name suggests - not too strong punch for cold days.

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