Colorful Tea Punch on Ice

Rating: 3.6667 / 5.00 (6 Votes)

Total time: 45 min

Servings: 1.0 (servings)



Blanch (overbrew) tea with water. Drain after 5 min. Cool.

Cut oranges into slices. Fruits in the tea form. Chill. Form ice cubes into tea glasses. Pour punch over, decorate with mint leaves.

Ice cubes

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