Mixed Rice with Tuna Sashimi and Salad

For the mixed rice, defrost the frozen tuna to be able to cut it into bite-sized pieces. Then prepare the caviar.

Wash the vegetables and sprouts or sprouts, drain the water thoroughly. Pluck the lettuce into small pieces and cut the cucumber and carrot into strips. The easiest way is to use a ready-made salad mix.

Mix the ingredients of the spicy sauce.

Divide the cooked rice into two portions, and place them in two deep bowls. Top each with half of the prepared vegetables, tuna pieces, caviar and finally a spoonful of the spice sauce.

Lastly, sprinkle the finished mixed rice with toasted sesame seeds.

Preparation Tip:

Salmon fillet can be used instead of tuna for the mixed rice!

Related Recipes:

Kasgar Pilavi – Kashgar PilafSoak the long grain rice in warm water and cool. Soak the currants in warm water for 30 min, drain. Roast the... Tuna and Cabbage Rolls with Arugula PotatoesFinely chop the tuna fillet. Blanch the cabbage leaves in hot water (scald briefly), lift out and pat dry... Nepalese Dhal Bat – Vegetable Curry with Long Grain Rice and LentilsPerhaps your new favorite bean dish: Preparation Long Grain Rice Rinse long grain rice well. Bring four cups... Curry Rice with Ham BananasFor the curry rice with ham bananas, first wash the rice and bring to a boil in the vegetable soup with the... Baked Rice Balls with Porcini Mushrooms and Mozzarella CheeseHave fun preparing this mushroom dish! Sauté a diced shallot in a saucepan with butter until translucent. Add... Basil Risotto with Salmon StripsRinse tomatoes, remove blossom buds in wedge shape. Briefly rinse tomatoes in boiling water and cool... Mixed Leaf Salad with ChanterellesFor the leaf salad with chanterelles, rinse the leaf lettuce, drain well and cut into bite-sized pieces. Mix... Rice PanFor the rice pan, heat the soup and cook rice in it – should only infuse and not actually cook (about... Pat ThaiTo prepare, soak the pasta in tap water for 2 hours. Drain. Simmer palm and white sugar with tamarind water... Brussels Sprouts Gratin with Grist CrustPrepare the Brussels sprouts (ready to cook, e.g. peel, remove woody parts and dirt) and blanch. Take out two...