Spaghetti with Feta Cheese and Peppers
A great pasta dish for any occasion: Clean, rinse and cut the scallions into thin rings. Peel the garlic clove. Cut the bell bell pepper in half, remove the seeds and dividers, rinse the bell pepper and cut into very small cubes. In a Reindl melt the butter. Sauté the spring onions and diced peppers … Read more