Cut the zucchini into cubes, then salt and drain for half an hour. Pour off the juice. Cut the onion also into small cubes and fry them well. Then add all the ingredients (except jam sugar) and simmer on low heat for 1h. Then add jam sugar and cook for about 5 minutes. Fill the … Read more
Sprinkle the smoked salmon thickly with dried lemon peel, dried paprika, coarse bell pepper and red salt. Wrap in aluminum foil and bake in a heated oven for half an hour at 180 degrees. Serve with fresh baguette bread and butter.
For the leek crostini, clean the leeks, cut in half lengthwise and chop into matchstick-sized strips. Sauté in olive oil (1). Season with salt and pepper and let cool. Chop raw ham into fine strips. Chop the mozzarella and raclette cheese into small cubes. Pluck the thyme leaves from the branches. Mix together with the … Read more
Milk, as needed – preferably as solid as possible Yield: For serving Prepare the yeast with milk and a little sugar to a steam. Rise and prepare all ingredients to a firm dough. This must be silky smooth and bubble when beaten. Rest briefly. Form a roll and divide into seamless dumplings. Flatten these, fill … Read more
Check the salmon fillet for bones, cut into strips and cubes. Chop with a large knife, sprinkle with the juice of one lemon and stir in the oil. Cut the chives into fine rolls and add them with the shallot cubes to the tartar form. Season with salt and pepper. Marinate in the refrigerator for … Read more
For the raspberry smoothie, place fruit in the stand mixer according to taste and add water. Add honey to sweeten according to taste. Serve the raspberry smoothie.
A delicious mushroom dish for any occasion! Preparation See below: Escargots à la Bourguignonne’ Snails, Beurre d’Escargots 1000 g butter 25 g salt 5 g pepper 50 g garlic, finely chopped 35 g shallot, finely chopped 90 g parsley, finely chopped The ingredients are kneaded together. Then put a little bit of herb butter inside … Read more
For the banana jam, mash half of the bananas and mix with the lemon juice. Cut vanilla bean in half lengthwise and scrape out the pulp with the back of a knife and add to the lemon juice-banana mixture. Cut the other half of the bananas into small pieces and stir into the mixture. Bring … Read more
A simple but delicious cake recipe: 1. for the yeast dough, let the yeast melt in the milk. Next, knead with flour, sugar, 1 pinch of salt, egg and butter with the dough hook of the mixer until a smooth dough. Cover and leave in a warm place for 40 minutes. In the meantime, grate … Read more
For the goose on apples, peel apples first, but do not cut them open or remove the stalk. Wash and drain the raisins. Squeeze the juice of one lemon and preheat the oven to 200 degrees Celsius. Wash the goose inside and out, dry it and rub it with salt inside and out. Place the … Read more