For the applesauce cake, mix the flour, sugar, eggs, butter and baking powder and knead for a few minutes. Flavor with the spices and a sip of brandy.
Add the apple puree, walnuts and raisins. Pour the dough into mold and bake the applesauce cake at medium heat for about 1 hour.
Preparation Tip:
When making applesauce pie, vary with the flavors added - apple brandy and allspice is a particularly tasty combination!
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