Core Oil Cake

Rating: 3.2222 / 5.00 (18 Votes)

Total time: 45 min

Servings: 12.0 (servings)



For the kernel oil cake, separate the eggs. Beat the egg whites until stiff. Beat the yolks, powdered sugar, vanilla sugar and gradually add the kernel oil and water.

Finally, fold in the flour sifted with baking powder. Pour the mixture into a cake pan and bake the kernel oil cake at 160 °C for approx. 50 minutes.

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