Mix all ingredients for the dough well, knead briefly and let rest for 30 min. Roll out to a thickness of 2 mm. Prick regularly with a fork. Cut out cookies with a cookie cutter or cut the dough into rectangles. Bake in a hot oven at 200 degrees for about 10 minutes until light brown.
Cracker Wafers
Rating: 4.0 / 5.00 (2 Votes)
Total time: 45 min
Servings: 30.0 (servings)
Cracker dough:
Filling:
Instructions: