Apple Jelly with Rock Pears

Rating: 3.75 / 5.00 (16 Votes)

Total time: 45 min



Gently simmer the apple jelly juice and rock pears together for about 20 minutes, then strain the fruit mixture or possibly press it through a fruit press (this method is preferable because of the high proportion of seeds).

Finish cooking the puree with jelling sugar and fill the jelly into sterile jars.

Preparation Tip:

Rock pears are somewhat reminiscent of blueberries in appearance and taste.

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