The blackberry jam with red wine is a nice souvenir.
Red Wine Soup with BaconCut the bacon into small pieces and fry. Prepare a roux in the bacon fat. Pour beef broth and red wine on it... Red Wine CakeA great cake recipe for any occasion: Beat vanilla sugar, egg yolks, sugar and rum until creamy. Add the... Iced Raspberry Tiramisu with Apricot Compote – R …Loaf pan (1, 5 l) cooled rinse and spread with cling film. 1. ) Preparation – raspberry pulp: Bring the... First Class Dinner Sixth Course – SorbetFirst Class Dinner Sixth Course – Sorbet Punch Romaine with it: Red Bordeaux 1. for the punch, grate the... Cannelloni with Chard Ham FillingPlace lasagna sheets in boiling water for 3 to 4 min. so that they are pliable and “rollable”... Red Wine SaucePut sliced shallots, bay leaf, sugar and Merlot in a saucepan, heat over medium heat, skim and reduce to about... America CakeFor the America cake, separate the eggs and beat the egg whites until stiff. Beat yolks, sugar, oil until... Poularde with Ginger Port Wine SauceRinse and dry the poulard inside and out. Remove the rump, tie the thighs tightly. Slice the ginger root, peel... Liver Pate with Cranberry Sauce– alternatively: 1 tsp. tsp. green pepper, pickled, salt salt alz, white white r pepper –... Apple Cinnamon JamFor the apple-cinnamon jam, peel the apples and cut into small pieces. Simmer in a large pot with the...