Sour Cracker

Rating: 3.2955 / 5.00 (44 Votes)

Total time: 5 min

Servings: 1.0 (servings)



For sour crackers, skin the crackers if necessary. Cut the crackers into thin slices. Chop the onion and parsley small and mix.

Place crackers on a large plate, season with salt and pepper. Marinate with vinegar and oil. Finally, place the onion-parsley mixture in the center.

Preparation Tip:

Sour crackers are best served, for example, with homemade wholemeal garlic bread.

Leave a Comment