Fry the onion and garlic with a little oil. Add the chopped peppers to it. After briefly roasting, deglaze with a little Worchester sauce and add the chili.
Add a can of baked beans and cook briefly. Now fill the beans into the wraps and bake them with cheese in the oven at about 160 °C.
After the cheese has melted and the wraps are a little brown, carefully place the Beanz Enchiladaz Suizaz on a plate and serve.
Serve the Beanz Enchiladaz Suizaz with guacamole.