Broccoli Timbale

Rating: 3.0 / 5.00 (4 Votes)

Total time: 45 min

Servings: 4.0 (servings)



Cut the broccoli and steam in butter, clear soup and spices. Puree, strain through a sieve, fold in eggs and whipped cream and season to taste. Pour in the puree and cook until tender. Cooking time: about 20-25 min at 200 degrees oven temperature.

Tip: Cook only with high-quality spices – they are the be-all and end-all in a good dish!

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